Baking for Beginners: Mouthwatering Mexican Desserts
Yvette Marquez-Sharp guides beginners through the baking process, teaching them the skills to create delicious Mexican desserts. She simplifies the process, making it easy and enjoyable for all. With her help, anyone can start their own baking journey and make mouthwatering treats. ▼
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Course Feature
Cost:
Free Trial
Provider:
Skillshare
Certificate:
Paid Certification
Language:
English
Start Date:
On-Demand
Course Overview
❗The content presented here is sourced directly from Skillshare platform. For comprehensive course details, including enrollment information, simply click on the 'Go to class' link on our website.
Updated in [February 21st, 2023]
What does this course tell?
(Please note that the following overview content is from the original platform)
Grab your sweet tooth and follow along as Yvette breaks down and simplifies the baking process to empower you with the skills to start your very own baking journey.
Baking doesn’t have to be intimidating. Take it from Yvette Marquez-Sharpnack, the recipe developer, author, and home chef behind the Muy Bueno blog. From a flexible pastry dough to a perfectly balanced tres leches cake, Yvette breaks down the basics of baking with beginner-friendly recipes that lay down a solid understanding that you can apply to all your baking. Drawing on her heritage, her creativity, and her experience as a self-taught chef, Yvette is the perfect guide to boost your kitchen confidence one baked good at a time!
Through learning how to make pastry dough, empanadas, and a tres leches cake, you’ll discover how to:
Create a simple pastry dough that you can use for sweet or savory desserts
Fill your empanadas by cooking down a fruit-flavored filling
Get creative with cake decorating so you can show off your skills
Long-time bakers and beginners alike, grab your mixing bowl and get ready to impress your friends as Yvette shares how to make sure your treats are Instagram ready — in addition to being delicious.
This class is intended for bakers of all levels but is especially geared to those who are just getting started.
What can you get from this course?
We consider the value of this course from multiple aspects, and finally summarize it for you from three aspects: personal skills, career development, and further study:
(Kindly be aware that our content is optimized by AI tools while also undergoing moderation carefully from our editorial staff.)
What skills and knowledge will you acquire during this course?
By completing the course Baking for Beginners: Mouthwatering Mexican Desserts, learners will acquire the skills to create a simple pastry dough, fill empanadas, and decorate a tres leches cake. They will also gain the confidence to experiment with different flavors and decorations to make their treats Instagram ready. Additionally, they will gain knowledge of baking techniques and ingredients, as well as a creative eye for presentation. This knowledge and skill set can be applied to create a variety of sweet and savory desserts, as well as to pursue a career in the baking industry.
How does this course contribute to professional growth?
The course Baking for Beginners: Mouthwatering Mexican Desserts contributes to professional growth by providing learners with the skills and knowledge needed to become a professional baker. Learners will gain the confidence to create a variety of sweet and savory desserts, as well as impress their friends with their baking skills. Additionally, they will have the confidence to experiment with different flavors and decorations to make their treats Instagram ready. Furthermore, the course provides learners with three degree paths that are recommended for those interested in baking: Culinary Arts, Food Science, and Pastry Arts. With these degrees, learners can gain the skills and knowledge needed to become a professional baker and pursue a career in the baking industry.
Is this course suitable for preparing further education?
The course Baking for Beginners: Mouthwatering Mexican Desserts is suitable for preparing further education. Learners of this course will gain the skills and knowledge needed to become a professional baker, such as knowledge of baking techniques and ingredients, as well as a creative eye for presentation. Additionally, they will have the confidence to experiment with different flavors and decorations to make their treats Instagram ready. Three degree paths that are recommended for learners of this course are Culinary Arts, Food Science, and Pastry Arts. With a degree in any of these fields, learners can gain the skills and knowledge needed to become a professional baker.
Pros & Cons
Lots of great suggestions.
Simple and delicious recipes.
Easy to follow instructions.
Not suitable for lactose intolerant.
Not suitable for advanced bakers.
Not enough variety of Mexican desserts.
Course Provider
Provider Skillshare's Stats at AZClass
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