Working with Buttercream: Simple and Stunning Spatula Techniques
This beginner-level course teaches participants how to create stunning spatula techniques with buttercream. Participants will need to prepare buttercream and plain baked cakes prior to the course. With years of experience in cake decorating, the instructor will guide participants through the basics of buttercream techniques, allowing them to create beautiful cakes. ▼
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Course Feature
Cost:
Free Trial
Provider:
Skillshare
Certificate:
Paid Certification
Language:
English
Start Date:
On-Demand
Course Overview
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Updated in [February 21st, 2023]
In this course, learners will learn the fundamentals of working with buttercream to create stunning and simple spatula techniques. Learners will learn how to level, torte, and fill a cake, as well as how to frost a cake smooth. They will also learn simple and beautiful spatula techniques that can be used for any occasion, from birthdays to dinner parties. Additionally, learners will be prepared to dive into other techniques such as blooming buttercream and learn to pipe beautiful buttercream blooms. The course also includes an equipment and resource list, as well as a recipe for Swiss Meringue Buttercream. Learners will also be provided with additional resources to help them with baking cakes, such as a beginner's guide to baking butter cakes, exploring cake baking with oils, and getting started baking sponge cakes.
[Applications]Those who have completed the Working with Buttercream: Simple and Stunning Spatula Techniques course will be prepared to create beautiful cakes for any occasion. They will have the fundamentals to build their skill set beyond the designs in this course, such as Blooming Buttercream: Elegant Cake Design, Learn to Pipe: Beautiful Buttercream Blooms, and more. Additionally, they will have access to an equipment and resource list, as well as a recipe for Swiss Meringue Buttercream. For those who need help baking cakes, they can explore courses such as A Beginner's Guide to Baking Butter Cakes, Explore Cake Baking with Oils, and Get Started Baking Sponge Cakes.
[Recommend Books]The Complete Photo Guide to Cake Decorating by Autumn Carpenter: This book is a comprehensive guide to cake decorating, with step-by-step instructions and over 500 full-color photos. It covers all the basics, from baking and assembling cakes to creating beautiful decorations with buttercream. It also includes recipes for buttercream, fondant, and other cake decorating ingredients. This book is perfect for beginners who want to learn the fundamentals of cake decorating.
[Career Paths]The career paths recommended to learners of this course are:
1. Cake Decorator: Cake decorators are responsible for creating beautiful and delicious cakes for special occasions. They use a variety of techniques, such as buttercream, fondant, and piping, to create stunning designs. This job is becoming increasingly popular as more people are looking for unique and creative cakes for their events. The demand for cake decorators is expected to continue to grow as more people look for custom cakes for their special occasions.
2. Pastry Chef: Pastry chefs are responsible for creating a variety of desserts, such as cakes, pies, tarts, and cookies. They use a variety of techniques, such as baking, decorating, and plating, to create delicious and visually appealing desserts. This job is becoming increasingly popular as more people are looking for unique and creative desserts for their events. The demand for pastry chefs is expected to continue to grow as more people look for custom desserts for their special occasions.
3. Bakery Manager: Bakery managers are responsible for overseeing the operations of a bakery. They are responsible for managing staff, ordering supplies, and ensuring that the bakery is running smoothly. This job is becoming increasingly popular as more people are looking for unique and creative baked goods for their events. The demand for bakery managers is expected to continue to grow as more people look for custom baked goods for their special occasions.
4. Cake Artist: Cake artists are responsible for creating unique and creative cakes for special occasions. They use a variety of techniques, such as buttercream, fondant, and piping, to create stunning designs. This job is becoming increasingly popular as more people are looking for unique and creative cakes for their events. The demand for cake artists is expected to continue to grow as more people look for custom cakes for their special occasions.
[Education Paths]Three degree paths that could be recommended to learners of this course are:
1. Culinary Arts: Culinary Arts is a great degree path for those interested in learning more about cake decorating and baking. This degree path will provide learners with the knowledge and skills needed to create delicious cakes and desserts. Additionally, learners will gain an understanding of food safety, nutrition, and food preparation techniques. As the demand for creative and delicious cakes and desserts continues to grow, the need for skilled culinary professionals is expected to increase.
2. Pastry Arts: Pastry Arts is another degree path that could be recommended to learners of this course. This degree path will provide learners with the knowledge and skills needed to create beautiful and delicious cakes and desserts. Learners will gain an understanding of baking techniques, food safety, nutrition, and food presentation. As the demand for creative and delicious cakes and desserts continues to grow, the need for skilled pastry professionals is expected to increase.
3. Food Science: Food Science is a great degree path for those interested in learning more about the science behind cake decorating and baking. This degree path will provide learners with the knowledge and skills needed to understand the chemistry and biology of food. Additionally, learners will gain an understanding of food safety, nutrition, and food processing techniques. As the demand for safe and nutritious food continues to grow, the need for skilled food scientists is expected to increase.
Pros & Cons
Easy to follow instructions.
Highly recommended by experienced bakers.
Professional level techniques.
No color effects shown.
Limited techniques covered.
Mistakes can be discouraging.
Course Provider
Provider Skillshare's Stats at AZClass
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