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Moroccan Traditional Food #1 "HARCHA"

5

Learners: 2

Instructor: mellas ahmed amine

Duration:

This course is perfect for anyone looking to learn how to make the traditional Moroccan dish, Harcha. With simple kitchen knowledge and equipment, you will be guided step-by-step through the process of making this delicious pan-fried bread. Recipes for Harcha vary from family to family and from place to place, so you will learn how to make it with love and taste. Join this course and learn how to make the perfect Harcha and impress your friends and family with your new skill! ▼▲

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Course Feature Course Overview Course Provider Discussion and Reviews

Go to class

Course Feature

Cost:

Paid

Provider:

Udemy

Certificate:

Paid Certification

Language:

English

Start Date:

2017-10-25

Course Overview

❗The content presented here is sourced directly from Udemy platform. For comprehensive course details, including enrollment information, simply click on the 'Go to class' link on our website.

Updated in [July 18th, 2023]

This course will provide an introduction to the traditional Moroccan dish, Harcha. Participants will learn how to prepare the dish, including the ingredients and techniques used to mix and cook it. They will also gain an understanding of the cultural differences that influence the recipe from place to place. Participants will need basic kitchen knowledge and equipment, as well as the ability to use their hands to mix the ingredients. By the end of the course, participants will have the skills to make a delicious Harcha that will impress their friends and family.

Course Syllabus

Introduction

Preparing the meal

Course Provider

Provider Udemy's Stats at AZClass

Discussion and Reviews

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