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Sauerkraut and Kimchi Basics

4.4

Learners: 159

Instructor: Cultural Revivalists

Duration:

This course is perfect for anyone looking to learn the basics of sauerkraut and kimchi. It provides learners with the knowledge and skills to confidently create their own ferments, as well as explore the benefits and science behind them. Learners will also gain insight into the history, various methods for creation and the three main types of this delicious ferment. With this course, learners can get creative and make their own sauerkraut, kimchi or curtido. Don't miss out on this opportunity to learn the basics of sauerkraut and kimchi! ▼▲

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Course Feature Course Overview Course Provider Discussion and Reviews

Go to class

Course Feature

Cost:

Paid

Provider:

Udemy

Certificate:

Paid Certification

Language:

English

Start Date:

2018-06-29

Course Overview

❗The content presented here is sourced directly from Udemy platform. For comprehensive course details, including enrollment information, simply click on the 'Go to class' link on our website.

Updated in [July 27th, 2023]

This course provides new learners with the knowledge and skills necessary to confidently create their own sauerkraut, kimchi, or curtido. Learners will explore the benefits and science of fermentation, as well as the hands-on techniques and suggestions for getting creative with their own ferments. The course will also cover the history, various methods for creation, and the three main types of this delicious ferment.

Course Syllabus

Introduction

Section 2: Sauerkraut

Section 3: Kimchi

Curtido

Troubleshooting

Course Provider

Provider Udemy's Stats at AZClass

Discussion and Reviews

0.0 (Based on 0 reviews)

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Q1: Does the course offer certificates upon completion?

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