VEGAN Spaghetti Aglio e Olio (garlic & oil) - Cooking With Friends Show
In this video, host Francesco and his best friend Dominick share their vegan version of the classic Italian dish, Spaghetti Aglio e Olio. Drawing inspiration from many generations, the two demonstrate how to make this dish without any animal products. Through this video, viewers will learn how to make this delicious vegan dish and enjoy a classic Italian staple. ▼
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Course Feature
Cost:
Free Trial
Provider:
Skillshare
Certificate:
Paid Certification
Language:
English
Start Date:
On-Demand
Course Overview
❗The content presented here is sourced directly from Skillshare platform. For comprehensive course details, including enrollment information, simply click on the 'Go to class' link on our website.
Updated in [February 21st, 2023]
(Please note the following content is from the official provider.)
Join host Francesco and his best friend Dominick as they share their version of this classic Italian staple. This recipe was inspired by many generations. Ironically, it is a vegan dish in it's most traditional form. Students of this video will have the benefit of learning both the non-vegan and vegan options. Keep an eye out for our upcoming courses as we aim to demonstrate classic dishes in both their traditional recipes and with an alternative vegan option.
(Please note that we obtained the following content based on information that users may want to know, such as skills, applicable scenarios, future development, etc., combined with AI tools, and have been manually reviewed)
This course provides users with the opportunity to learn how to make a classic Italian dish, Spaghetti Aglio e Olio (garlic & oil), in both its traditional form and a vegan version. Hosts Francesco and Dominick will share their version of the recipe, which has been inspired by many generations.
Possible Development Paths:
By taking this course, learners can gain a better understanding of Italian cuisine and the vegan lifestyle. This knowledge can be applied to a variety of career paths, such as becoming a chef, nutritionist, or food critic. Learners can also use this course as a stepping stone to further their education in the culinary arts.
Learning Suggestions for learners:
Learners can further their knowledge of Italian cuisine by taking courses on other classic dishes, such as lasagna, pizza, and risotto. They can also explore vegan cooking by taking courses on vegan baking, vegan desserts, and vegan meal planning. Additionally, learners can learn more about the vegan lifestyle by taking courses on vegan nutrition, vegan lifestyle, and vegan ethics.
[Applications]
Those who have taken this course can apply their newfound knowledge to create their own vegan version of classic Italian dishes. They can also use the skills they have learned to create vegan versions of other classic dishes from around the world. Additionally, they can use the techniques they have learned to create their own vegan recipes.
[Career Paths]
1. Vegan Chef: Vegan chefs specialize in creating delicious vegan dishes that are both healthy and flavorful. They are knowledgeable in vegan nutrition and have the ability to create vegan dishes that are both creative and delicious. With the growing trend of veganism, vegan chefs are in high demand and can find employment in restaurants, catering companies, and private homes.
2. Food Blogger: Food bloggers are responsible for creating content about food, recipes, and cooking techniques. They often specialize in a particular type of cuisine, such as vegan, and can use their knowledge to create content that is both informative and entertaining. With the rise of social media, food bloggers have become increasingly popular and can find employment in both the online and offline worlds.
3. Food Photographer: Food photographers specialize in capturing the beauty of food in a visually appealing way. They are knowledgeable in food styling and have the ability to create stunning images that showcase the food in its best light. With the rise of food photography, food photographers are in high demand and can find employment in restaurants, magazines, and online publications.
4. Recipe Developer: Recipe developers are responsible for creating new recipes that are both creative and delicious. They are knowledgeable in vegan nutrition and have the ability to create vegan dishes that are both healthy and flavorful. With the growing trend of veganism, recipe developers are in high demand and can find employment in restaurants, catering companies, and private homes.
Pros & Cons
Easy to make
Vegan and vegetarian options
Helpful breakdown of recipe
No hands-on experience
No detailed instructions
No tips for variations
Course Provider
Provider Skillshare's Stats at AZClass
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